Themed Dinners
Reserve your themed take-out dinners for effortless home-cooked meals without the hassle! Available every Friday and Saturday for pickup or delivery. Choose a pickup time between 3 PM and 7 PM, and be sure to place your order by noon the day prior.
January
Italian Month
Spaghetti & Meatballs
​Perfectly al dente spaghetti is topped with hearty marinara sauce and tender, hand-rolled meatballs bursting with flavor. Paired with golden, buttery garlic bread, this dinner take-out option is a meal that satisfies cravings and brings warmth to your evening.
$22
Jan 3 & 4
Ossobuco
Tender braised beef shank, paired with golden saffron rice and sweet, vibrant sautéed peas, this dish offers a harmonious blend of textures and flavors, perfect for a gourmet dinner or special occasion.
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$40
Jan 10 & 11
Lasagna
Layers of al dente pasta, hearty sausage ragu, roasted squash, and smoked cheeses are topped with creamy béchamel, served with golden garlic bread for a comforting, unforgettable meal perfect for any occasion.
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$23.15
Jan 17 & 18
Warm Octopus Salad
Tender, perfectly cooked octopus takes center stage, paired with crisp celery, juicy cherry tomatoes, and briny olives. All of this is artfully arranged atop a bed of creamy, velvety potatoes that add a touch of comfort to the dish.
$40
Jan 24 & 25
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February
South African Month
Bobotie
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Experience South Africa’s national dish with this savory and subtly sweet casserole of spiced minced beef, topped with a golden, creamy egg custard. Served with fragrant yellow rice and a side of tangy chutney, it’s a flavor-packed journey to the heart of Cape Town.
$18
Jan 31 & Feb 1
Chicken Curry in a Bread Bowl
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Known as a Bunny Bowl this is a uniquely South African twist on curry! Enjoy tender chicken simmered in a spiced tomato and onion curry sauce, served inside a freshly hollowed-out bread loaf. The bread soaks up every drop of the flavorful curry, creating a comforting and delicious meal.
$18
Feb 7 & 8
Chicken Peanut Stew on Rice
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A hearty and rich dish inspired by South Africa’s diverse culinary heritage. Succulent chicken is slow-cooked with creamy peanut butter, tomatoes, and aromatic spices, then served over a bed of fluffy white rice. A satisfying and soul-warming choice.
$20
Feb 14 & 15
Vetkoek with Curried Mince
Delight in this beloved street food classic! Golden, deep-fried vetkoek (traditional South African doughnuts) are stuffed with savory, mildly spiced curried mince(Ground Beef). Crispy on the outside, soft on the inside, and bursting with flavor, it’s the ultimate comfort food.